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The Art of EatingO'Sullivans StyleService HoursMonday - Friday: 18h30 - 23h30 Saturday: 12h00 - 23h30 Sunday: 12h00 - 23h30
Full a la carte menu including traditional favourites such as
Weekend Specials Brunch - Every Saturday and Sunday from midday until 23h30. Traditional Irish Breakfast with black & white pudding, Irish pork sausages, rashers, fried egg, beans, fried tomato, mushrooms & toast. Or if that's to heavy, try one of our omlettes or breakfast burgers, we even have a veggie option. Sunday roast: From midday till 23h30 every Sundays. Choose from succulently roasted lamb, beef or chicken served with freshly steamed carrots and broccoli, mashed potatoes, roast potatoes, onion & sage stuffing and our delicious gravy. CateringCatering can be provided for private group bookings for up to 200 people in the function room. Function room is equipt with dj booth, fully functional lighting rig, stage, big screens, overhead projectors and laptop connections. The front bar is available for reservations during the week for groups of up to 50 people. For further information please call 01 53 09 25 21. DrinkMany internationally renowned brands of draught and bottled beers plus a selection of specialised french and european botlled alco pops and beers. Wine, chamapagne and spirits plus an extensive list of traditional cocktails and shots not to mention some house "blow yer mind" specials such as the "Jaegerbomb", "Rage Juice", "Quick Fuck" and the sublime "Kennys Sex on the Beach". |
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